Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
65 g |
Mosaic65 g Mosaic Hops |
|
Pellet |
12.5 |
Boil at 100 °C
|
60 min |
31.16 |
44.8% |
|
45 g |
Mosaic45 g Mosaic Hops |
|
Pellet |
12.5 |
Boil
|
30 min |
16.58 |
31% |
|
20 g |
Columbus20 g Columbus Hops |
|
Pellet |
15 |
Boil
|
15 min |
5.71 |
13.8% |
|
15 g |
Columbus15 g Columbus Hops |
|
Pellet |
15 |
Boil
|
5 min |
1.72 |
10.3% |
|
145 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
110 g |
Mosaic (Pellet) 110 g Mosaic (Pellet) Hops |
|
47.74 |
75.8% |
|
35 g |
Columbus (Pellet) 35 g Columbus (Pellet) Hops |
|
7.43 |
24.1% |
|
145 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
34 L |
|
Strike |
67 °C |
67 °C |
60 min |
Starting Mash Thickness:
2 L/kg
Starting Grain Temp:
65 °C |
Target Water Profile
Balanced Profile
"Spruce Beer IPA" American IPA beer recipe by Brewer #350341. All Grain, ABV 6.57%, IBU 55.16, SRM 6.79, Fermentables: (Maris Otter Pale Ale, Light Crystal Malt, Carapils (Dextrine Malt), Rye) Hops: (Mosaic, Columbus)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-11-05 09:51 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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