amber bock Beer Recipe | All Grain Traditional Bock by Ozarks Mountain Brewery | Brewer's Friend
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amber bock

168 calories 17.6 g 12 oz
Beer Stats
Method: All Grain
Style: Traditional Bock
Boil Time: 60 min
Batch Size: 13.13 gallons (ending kettle volume)
Pre Boil Size: 14.5 gallons
Pre Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 85% (ending kettle)
Source: Ozarks Mountain Brew
Hop Utilization: 94%
Calories: 168 calories (Per 12oz)
Carbs: 17.6 g (Per 12oz)
Created: Monday November 1st 2021
1.051
1.013
5.1%
23.6
13.1
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
15 lb German - Vienna15 lb Vienna 37 4 69%
4 lb Munich4 lb Munich 37 6 18.4%
2 lb German - CaraMunich I2 lb CaraMunich I 34 39 9.2%
0.50 lb American - Roasted Barley0.5 lb Roasted Barley 33 300 2.3%
0.25 lb Flaked Barley0.25 lb Flaked Barley 32 2.2 1.1%
21.75 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
3 oz Hallertau Mittelfruh3 oz Hallertau Mittelfruh Hops Pellet 3.75 Boil 60 min 15.78 50%
3 oz Hallertau Mittelfruh3 oz Hallertau Mittelfruh Hops Pellet 3.75 Boil 15 min 7.83 50%
6 oz / 0.00
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Clever Well
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"amber bock" Traditional Bock beer recipe by Ozarks Mountain Brew. All Grain, ABV 5.07%, IBU 23.6, SRM 13.12, Fermentables: (Vienna, Munich, CaraMunich I, Roasted Barley, Flaked Barley) Hops: (Hallertau Mittelfruh)
Recipe Picture
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  • Public: Yup, Shared
  • Last Updated: 2021-11-01 03:35 UTC
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