Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
26.32 g |
Hallertau Blanc26.32 g Hallertau Blanc Hops |
|
Pellet |
10 |
Boil
|
60 min |
25.35 |
40% |
|
13.16 g |
Hallertau Blanc13.16 g Hallertau Blanc Hops |
|
Pellet |
10 |
Boil
|
5 min |
2.53 |
20% |
|
26.32 g |
Hallertau Blanc26.32 g Hallertau Blanc Hops |
|
Pellet |
10 |
Boil
|
2 min |
2.14 |
40% |
|
65.80 g
/ £ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
65.80 g |
Hallertau Blanc (Pellet) 65.8 g Hallertau Blanc (Pellet) Hops |
|
30.02 |
100% |
|
65.80 g
/ £ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
15.8 L |
protien rest |
Infusion |
60 °C |
55 °C |
20 min |
|
7.9 L |
mash |
Infusion |
55 °C |
67 °C |
60 min |
|
|
sac rest |
Temperature |
67 °C |
70 °C |
15 min |
|
|
|
Top Off |
70 °C |
75 °C |
10 min |
Starting Mash Thickness:
2.5 L/kg
|
Target Water Profile
wingham tank water
"Phat Fired Weizenbock" Weizenbock beer recipe by Charlie Papazian. All Grain, ABV 6.71%, IBU 30.01, SRM 37.91, Fermentables: (American - Pilsner, Munich - Light 10L, Spelt Malt, Aromatic Malt, Chocolate, Carafa I) Hops: (Hallertau Blanc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-10-22 04:51 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost £ |
Cost % |
| Fermentables |
£ |
|
Steeping Grains
(Extract Only) |
£ |
|
| Hops |
£ |
|
| Yeast |
£ |
|
| Other |
£ |
|
| Cost Per Barrel |
£ 0.00 |
|
| Cost Per Pint |
£ 0.00 |
|
| Total Cost |
£ 0.00 |
|
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