| Amount | Fermentable | Cost | PPG | °L | Bill % | 
|---|---|---|---|---|---|
| 20.40 lb | Crisp Malting - Best Ale | 37.5 | 3 | 90.8% | |
| 20.40 lbs / $ 0.00 | |||||
| Amount | Fermentable | Cost | PPG | °L | Bill % | 
|---|---|---|---|---|---|
| 13 oz | German - Melanoidin | 
											$ 0.17 / oz $ 2.21  | 
				37 | 25 | 3.6% | 
| 8 oz | Dingemans - Special B | 
											$ 0.19 / oz $ 1.52  | 
				33.1 | 125 | 2.2% | 
| 8 oz | German - Chocolate Rye | 
											$ 0.21 / oz $ 1.68  | 
				31 | 240 | 2.2% | 
| 4 oz | Briess - Roasted Barley | 
											$ 0.17 / oz $ 0.68  | 
				33.1 | 300 | 1.1% | 
| $ 6.09 | |||||
| Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % | 
|---|---|---|---|---|---|---|---|---|
| 1.75 oz | Fuggles | 
                        				    $ 2.79 / oz $ 4.88  | 
                Pellet | 4.7 | Boil | 60 min | 19.64 | 87.5% | 
| 0.25 oz | Fuggles | 
                        				    $ 2.79 / oz $ 0.70  | 
                Pellet | 4.7 | Aroma | 0 min | 12.5% | |
| 2 oz / $ 5.58 | ||||||||
| Wyeast - Scottish Ale 1728 | ||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
			
  | 
		||||||||||||||||
| $ 6.99 | 
| CO2 Level: 1.9 Volumes | 
| Cost $ | Cost % | |
|---|---|---|
| Fermentables | $ | |
| Steeping Grains (Extract Only)  | 
            $ | |
| Hops | $ | |
| Yeast | $ | |
| Other | $ | |
| Cost Per Barrel | $ 0.00 | |
| Cost Per Pint | $ 0.00 | |
| Total Cost | $ 0.00 |