| Amount | Fermentable | Cost | PPG | °L | Bill % |
|---|---|---|---|---|---|
| 20.40 lb | Crisp Malting - Best Ale | 37.5 | 3 | 90.8% | |
| 20.40 lbs / $ 0.00 | |||||
| Amount | Fermentable | Cost | PPG | °L | Bill % |
|---|---|---|---|---|---|
| 13 oz | German - Melanoidin |
$ 0.17 / oz $ 2.21 |
37 | 25 | 3.6% |
| 8 oz | Dingemans - Special B |
$ 0.19 / oz $ 1.52 |
33.1 | 125 | 2.2% |
| 8 oz | German - Chocolate Rye |
$ 0.21 / oz $ 1.68 |
31 | 240 | 2.2% |
| 4 oz | Briess - Roasted Barley |
$ 0.17 / oz $ 0.68 |
33.1 | 300 | 1.1% |
| $ 6.09 | |||||
| Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
|---|---|---|---|---|---|---|---|---|
| 1.75 oz | Fuggles |
$ 2.79 / oz $ 4.88 |
Pellet | 4.7 | Boil | 60 min | 19.64 | 87.5% |
| 0.25 oz | Fuggles |
$ 2.79 / oz $ 0.70 |
Pellet | 4.7 | Aroma | 0 min | 12.5% | |
| 2 oz / $ 5.58 | ||||||||
| Wyeast - Scottish Ale 1728 | ||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
||||||||||||||||
| $ 6.99 |
| CO2 Level: 1.9 Volumes |
| Cost $ | Cost % | |
|---|---|---|
| Fermentables | $ | |
| Steeping Grains (Extract Only) |
$ | |
| Hops | $ | |
| Yeast | $ | |
| Other | $ | |
| Cost Per Barrel | $ 0.00 | |
| Cost Per Pint | $ 0.00 | |
| Total Cost | $ 0.00 |