Brew Log History
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Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
60 g |
Styrian Goldings60 g Styrian Goldings Hops |
|
Leaf/Whole |
4.2 |
Boil
|
60 min |
23.43 |
66.7% |
|
30 g |
Hallertau Hersbrucker30 g Hallertau Hersbrucker Hops |
|
Leaf/Whole |
3.2 |
Boil
|
10 min |
3.24 |
33.3% |
|
90 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
13 L |
|
Strike |
77 °C |
66 °C |
60 min |
Starting Mash Thickness:
2 L/kg
Starting Grain Temp:
20 °C |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
20 g |
Egen hummel
|
|
Flavor |
Boil |
1 min. |
Target Water Profile
Balanced Profile
"Saison" Saison beer recipe by Brewer #365341. All Grain, ABV 6.74%, IBU 26.67, SRM 4.53, Fermentables: (Pilsner, CaraHell) Hops: (Styrian Goldings, Hallertau Hersbrucker) Other: (Egen hummel)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-10-21 16:46 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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