Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1.50 oz |
BSG - Magnum1.5 oz Magnum Hops |
|
Pellet |
12.8 |
First Wort
|
60 min |
13.21 |
60% |
|
1 oz |
BSG - Hallertau Mittelfruh1 oz Hallertau Mittelfruh Hops |
|
Pellet |
2.7 |
Boil
|
10 min |
1.93 |
40% |
|
2.50 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
8 gal |
|
Infusion |
158 °F |
152 °F |
90 min |
|
6 gal |
|
Batch Sparge |
180 °F |
168 °F |
10 min |
Target Water Profile
BrewRO Reverse Osmosis
"American Pilsner" American Lager beer recipe by gkh. BIAB, ABV 4.55%, IBU 15.14, SRM 3.29, Fermentables: (Pilsner, Base Malt, Platinumswaen Sauer) Hops: (Magnum, Hallertau Mittelfruh) Other: (Gypsum (Calcium Sulfate), Brewtan B, Calcium Chloride (anhydrous))
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-10-09 11:35 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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