Dunkeltime Beer Recipe | All Grain Munich Dunkel | Brewer's Friend
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Dunkeltime

160 calories 14.3 g 12 oz
Beer Stats
Method: All Grain
Style: Munich Dunkel
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Post Boil Size: 6.5 gallons
Pre Boil Gravity: 1.042 (recipe based estimate)
Post Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 160 calories (Per 12oz)
Carbs: 14.3 g (Per 12oz)
Created: Friday October 8th 2021
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OG: 1.056 FG: 1.015 ABV: 5.4% IBU: 23

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OG: 1.061 FG: 1.017 ABV: 5.7% IBU: 25

1.049
1.009
5.2%
25.9
23.7
n/a
39.52
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb Munich Dark 20L10 lb Munich Dark 20L 2.19 / lb
21.90
34 20 95.2%
0.25 lb Weyermann - Melanoidin0.25 lb Melanoidin 2.19 / lb
0.55
34.5 27 2.4%
0.25 lb Weyermann - Carafa II0.25 lb Carafa II 2.19 / lb
0.55
31.5 415 2.4%
10.50 lbs / 23.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.85 oz Perle0.85 oz Perle Hops 2.99 / oz
2.54
Pellet 8.2 Boil 60 min 25.85 100%
0.85 oz / 2.54
 
Yeast
Fermentis - Saflager - German Lager Yeast S-23
Amount:
2 Each
Cost:
6.99 / each
13.98
Attenuation (avg):
82%
Flocculation:
High
Optimum Temp:
48 - 72 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 89 B cells required
13.98 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.44 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Dunkeltime" Munich Dunkel beer recipe by BlackKat. All Grain, ABV 5.23%, IBU 25.85, SRM 23.73, Fermentables: (Munich Dark 20L, Melanoidin, Carafa II) Hops: (Perle)
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  • Public: Yup, Shared
  • Last Updated: 2021-10-08 13:52 UTC
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