Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
6 lb | Dry Malt Extract - Pilsen |
$ 0.00 / lb $ 0.00 |
42 | 2 | 81.3559% |
6 lbs / $ 0.00 |
Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
14 oz | American - Caramel / Crystal 20L |
$ 0.00 / lb $ 0.00 |
35 | 20 | 11.8644% |
4 oz | American - Carapils (Dextrine Malt) |
$ 0.00 / lb $ 0.00 |
33 | 1.8 | 3.38983% |
4 oz | American - Caramel / Crystal 40L |
$ 0.00 / lb $ 0.00 |
34 | 40 | 3.38983% |
$ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
1 oz | Nelson Sauvin |
$ 0.00 / oz $ 0.00 |
Pellet | 12.5 | Boil | 60 min | 31.6916 | 20% |
1 oz | Nelson Sauvin |
$ 0.00 / oz $ 0.00 |
Pellet | 12.5 | Boil | 20 min | 19.1928 | 20% |
1 oz | Nelson Sauvin |
$ 0.00 / oz $ 0.00 |
Pellet | 12.5 | Boil | 10 min | 11.4905 | 20% |
1 oz | Nelson Sauvin |
$ 0.00 / oz $ 0.00 |
Pellet | 12.5 | Boil | 0 min | 20% | |
1 oz | Nelson Sauvin |
$ 0.00 / oz $ 0.00 |
Pellet | 12.5 | Dry Hop | 7 days | 20% | |
5 oz / $ 0.00 |
Fermentis - Safale - American Ale Yeast US-05 | ||||||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
||||||||||||||||
$ 0.00 |
Method: sucrose Temp: 68 °F |
Cost $ | Cost % | |
---|---|---|
Fermentables | $ | |
Steeping Grains (Extract Only) |
$ | |
Hops | $ | |
Yeast | $ | |
Other | $ | |
Cost Per Barrel | $ 0.00 | |
Cost Per Pint | $ 0.00 | |
Total Cost | $ 0.00 |