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Irish red ale

Method: Extract
Style: Irish Red Ale
Boil Time: 60 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 10 liters
Post Boil Size: 8.5 liters
Pre Boil Gravity: 1.126 (recipe based estimate)
Post Boil Gravity: 1.149 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Source: Jordan
Calories: 157 calories (Per 330ml)
Carbs: 17.1 g (Per 330ml)

Created: Monday September 27th 2021

Original Gravity:

1.051

Final Gravity:

1.014

ABV (standard):

4.7%

IBU (tinseth):

17.7

SRM (morey):

17.5

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
3 kg	Dry Malt Extract - Light3 kg Dry Malt Extract - Light		42	4	75%
3 kg / $ 0.00

Steeping Grains

Amount	Fermentable	PPG	°L	Bill %
100 g	Gladfield - Shepherds Delight Malt100 g Shepherds Delight Malt	35.4	120	2.5%
400 g	Gladfield - Supernova Malt400 g Supernova Malt	36.5	58.38	10%
400 g	Weyermann - CaraAmber400 g CaraAmber	37	27	10%
100 g	Gladfield - Roast Barley100 g Roast Barley	32.7	507	2.5%
$ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
45 g	East Kent Goldings45 g East Kent Goldings Hops	Pellet	5	Boil	60 min	11.5	56.3%
35 g	Fuggles35 g Fuggles Hops	Pellet	4.5	Boil	30 min	6.19	43.8%
80 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
45 g	East Kent Goldings (Pellet) 45 g East Kent Goldings (Pellet) Hops	11.5	56.3%
35 g	Fuggles (Pellet) 35 g Fuggles (Pellet) Hops	6.19	43.8%
80 g / $ 0.00

Yeast

White Labs - Irish Ale Yeast WLP004

Amount:	1 Each	Cost:
Attenuation (avg):	71.5%	Flocculation:	Med-High
Optimum Temp:	18 - 20 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 110 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0

Last Updated and Sharing

704

Views

Brews

Public: Yup, Shared
Last Updated: 2021-09-28 07:57 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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