Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

IPA

185 calories 19.1 g 330 ml
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 50 liters (fermentor volume)
Pre Boil Size: 57 liters
Post Boil Size: 50 liters
Pre Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 185 calories (Per 330ml)
Carbs: 19.1 g (Per 330ml)
Created Saturday September 25th 2021
1.060
1.015
5.9%
52.3
10.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG EBC Bill %
10 kg German - Pale Ale10 kg Pale Ale 39 4.64 80%
1 kg German - Wheat Malt1 kg Wheat Malt 37 3.84 8%
1 kg American - Caramel / Crystal 10L1 kg Caramel / Crystal 10L 35 25.19 8%
0.50 kg Flaked Wheat0.5 kg Flaked Wheat 34 3.84 4%
12.50 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
30 g Eureka30 g Eureka Hops Pellet 15 Boil 60 min 22.31 5.7%
250 g Yakima Valley Hops - Strata 250 g Strata Hops Pellet 12 Whirlpool 25 min 30 47.2%
250 g Yakima Valley Hops - Strata 250 g Strata Hops Pellet 12 Dry Hop 4 days 47.2%
530 g / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
2 each Wirlfloc Water Agt Mash 0 min.
2 tsp gjærnæring Water Agt Mash 0 min.
 
Yeast
Fermentis - Safbrew - General/Belgian Yeast S-33
Amount:
1 Each
Cost:
Attenuation (custom):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 258 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Notes

1/2 batch gjæres med s-05

Last Updated and Sharing
 
36
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-09-28 10:19 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top
https://www.brewersfriend.com/