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JC's Tripel

Method: BIAB
Style: Belgian Tripel
Boil Time: 60 min
Batch Size: 8 liters (fermentor volume)
Pre Boil Size: 11.48 liters
Post Boil Size: 7.97 liters
Pre Boil Gravity: 1.047 (recipe based estimate)
Post Boil Gravity: 1.080 (recipe based estimate)
Efficiency: 65% (brew house)
Hop Utilization: 93%
Calories: 243 calories (Per 330ml)
Carbs: 18.3 g (Per 330ml)

Created: Wednesday September 15th 2021

Original Gravity:

1.080

Final Gravity:

1.010

ABV (standard):

9.1%

IBU (tinseth):

34.7

SRM (morey):

4.7

Mash pH

5.7

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
2.70 kg	Castle Malting - Château Pilsen 2RS2.7 kg Château Pilsen 2RS	37	1.9	91.5%
0.25 kg	Cane Sugar0.25 kg Cane Sugar - (late boil kettle addition)	46	0	8.5%
2.95 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
24.95 g	Crystal24.95 g Crystal Hops	Pellet	4.3	Boil	60 min	32.45	84%
4.76 g	Crystal4.76 g Crystal Hops	Pellet	4.3	Boil	10 min	2.24	16%
29.71 g / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
29.71 g	Crystal (Pellet) 29.71 g Crystal (Pellet) Hops		34.69	100%
29.71 g / $ 0.00

Other Ingredients

Amount	Name	Cost	Type	Use	Time
1.20 g	Gypsum		Water Agt	Mash	1 hr.
1 g	Calcium Chloride (anhydrous)		Water Agt	Mash	1 hr.

Yeast

Mangrove Jack - Belgian Tripel M31

Amount:	4 Grams	Cost:
Attenuation (avg):	85%	Flocculation:	Medium
Optimum Temp:	18 - 28 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 54 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: co2 CO₂ Level: 2.2 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
50	10	16	70	70	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

290

Views

Brews

Public: Yup, Shared
Last Updated: 2021-09-15 20:46 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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