Tropisk Beer Recipe | All Grain No Profile Selected | Brewer's Friend
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Tropisk

192 calories 17.4 g 330 ml
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 3.78 liters (ending kettle volume)
Pre Boil Size: 4.5 liters
Pre Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 70% (ending kettle)
Calories: 192 calories (Per 330ml)
Carbs: 17.4 g (Per 330ml)
Created: Friday September 10th 2021
1.063
1.012
6.8%
43.2
9.9
n/a
88.47
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
500 g Dry Malt Extract - Light500 g Dry Malt Extract - Light kr 102.00 / kg
kr 51.00
42 4 62.5%
200 g Bestmalz - BEST Pale ale200 g BEST Pale ale kr 24.00 / kg
kr 4.80
38.1 2.81 25%
100 g Bestmalz - BEST Caramel Munich II100 g BEST Caramel Munich II kr 33.00 / kg
kr 3.30
34.5 45.5 12.5%
800 g / kr 59.10
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
5 g Ekuanot5 g Ekuanot Hops kr 930.00 / kg
kr 4.65
Pellet 14.25 Boil 10 min 16.83 35.7%
2 g Styrian Goldings2 g Styrian Goldings Hops kr 640.00 / kg
kr 1.28
Pellet 5.5 Boil 10 min 2.6 14.3%
7 g Amarillo7 g Amarillo Hops kr 920.00 / kg
kr 6.44
Pellet 8.6 Boil 20 min 23.76 50%
14 g / kr 12.37
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
5 Grams
Cost:
kr 3.40 / g
kr 17.00
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 20 B cells required
kr 17.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.44 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Notes

Använder ingredienser som jag har liggandes hemma, drick på egen risk. Men målet är att ha en citra blandning där amarillo inte tar över smaken

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  • Public: Yup, Shared
  • Last Updated: 2021-10-17 12:01 UTC
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