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Awesome Recipe

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 20 gallons (fermentor volume)
Pre Boil Size: 22 gallons
Post Boil Size: 20.5 gallons
Pre Boil Gravity: 1.084 (recipe based estimate)
Post Boil Gravity: 1.090 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 300 calories (Per 12oz)
Carbs: 29.6 g (Per 12oz)

Created: Saturday September 4th 2021

Original Gravity:

1.090

Final Gravity:

1.021

ABV (standard):

9.1%

IBU (tinseth):

91.1

SRM (morey):

11.8

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
38 lb	US - Pale 2-Row38 lb Pale 2-Row	37	1.8	65.5%
2 lb	American - Caramel / Crystal 20L2 lb Caramel / Crystal 20L	35	20	3.4%
3 lb	Munich - Light 10L3 lb Munich - Light 10L	33	10	5.2%
2 lb	Briess - Ashburne® Mild Malt2 lb Ashburne® Mild Malt	36.34	5.3	3.4%
9 lb	Briess - DME Pilsen Light9 lb DME Pilsen Light	45	2	15.5%
4 lb	Belgian Candi Sugar - Amber/Brown (60L)	38	60	6.9%
58 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
64 oz	Cascade64 oz Cascade Hops	Fresh	7	Boil	60 min	47.72	40%
48 oz	Cascade48 oz Cascade Hops	Fresh	7	Boil	30 min	27.51	30%
16 oz	Cascade16 oz Cascade Hops	Fresh	7	Boil	20 min	7.22	10%
32 oz	Cascade32 oz Cascade Hops	Fresh	7	Boil	10 min	8.65	20%
160 oz / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
160 oz	Cascade (Fresh)		91.1	100%
160 oz / $ 0.00

Priming

Method: co2

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

420

Views

Brews

Public: Yup, Shared
Last Updated: 2021-09-04 13:57 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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