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Awesome Recipe

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 490 gallons (ending kettle volume)
Pre Boil Size: 525 gallons
Pre Boil Gravity: 1.067 (recipe based estimate)
Efficiency: 75% (ending kettle)
Calories: 256 calories (Per 12oz)
Carbs: 26.9 g (Per 12oz)

Created: Wednesday September 1st 2021

Original Gravity:

1.077

Final Gravity:

1.020

ABV (standard):

7.4%

IBU (tinseth):

22.5

SRM (morey):

16.9

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
880 lb	Weyermann - Munich Type II (Dark)880 lb Munich Type II (Dark)	37	10	65.7%
330 lb	Weyermann - Floor-Malted Bohemian Pilsner330 lb Floor-Malted Bohemian Pilsner	36.3	1.9	24.6%
55 lb	Weyermann - Caramunich Type 155 lb Caramunich Type 1	33.5	35	4.1%
10 lb	Weyermann - Carafa Special Type III10 lb Carafa Special Type III	29.9	525	0.7%
55 lb	Corn Sugar - Dextrose55 lb Corn Sugar - Dextrose - (late boil kettle addition)	42	0.5	4.1%
10 lb	Weyermann - Melanoidin10 lb Melanoidin	34.5	27	0.7%
1,340 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
9 lb	Hallertau Mittelfruh9 lb Hallertau Mittelfruh Hops	Pellet	3.75	First Wort	60 min	19.74	81.8%
2 lb	Hallertau Mittelfruh2 lb Hallertau Mittelfruh Hops	Leaf/Whole	3.75	Boil	30 min	2.79	18.2%
11 lbs / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
9 lb	Hallertau Mittelfruh (Pellet)	19.74	81.8%
2 lb	Hallertau Mittelfruh (Leaf/Whole)	2.79	18.2%
11 lbs / $ 0.00

Yeast

Wyeast - Hella Bock 2487

Amount:	15 Liters	Cost:
Attenuation (avg):	72%	Flocculation:	Medium
Optimum Temp:	48 - 56 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 12109 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.45 Volumes

Target Water Profile

Munich (Dark Lager)

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
82	20	4	2	16	320
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

220

Views

Brews

Public: Yup, Shared
Last Updated: 2021-09-01 18:43 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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