Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
30 g |
Cascade30 g Cascade Hops |
|
Pellet |
7 |
Aroma at 100 °C
|
60 min |
29.66 |
50% |
|
30 g |
Artisan - Cascade30 g Cascade Hops |
|
Leaf/Whole |
5.8 |
Aroma
|
30 min |
17.17 |
50% |
|
60 g
/ $ 0.00
|
Yeast
|
- ale seca
|
|
Amount:
|
1 Liters |
Cost:
|
|
|
Attenuation (avg):
|
65%
|
Flocculation:
|
Low |
|
Optimum Temp:
|
18 - 26 °C |
Starter:
|
No |
|
Fermentation Temp:
|
20 °C
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
98 B cells required
|
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Target Water Profile
Balanced Profile
"ipa" American IPA beer recipe by Elisa. All Grain, ABV 5.62%, IBU 46.84, SRM 9.36, Fermentables: (Patagonia Pale ale, Melanoidina, CaraRed, CaraAmber) Hops: (Cascade)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-08-31 00:04 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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