Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1.50 oz |
Barth-Haas - First Gold1.5 oz First Gold Hops |
|
Pellet |
7.1 |
First Wort
|
60 min |
22.61 |
42.9% |
|
1 oz |
Barth-Haas - First Gold1 oz First Gold Hops |
|
Leaf/Whole |
7.1 |
Boil
|
15 min |
6.18 |
28.6% |
|
1 oz |
Enigma1 oz Enigma Hops |
|
Pellet |
0 |
Aroma
|
0 min |
|
28.6% |
|
3.50 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
6.81 gal |
|
Strike |
161 °F |
152 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
65 °F |
Target Water Profile
Edinburgh (Scottish Ale, Malty Ale)
"Quebec Red" Märzen beer recipe by Bobh213. All Grain, ABV 6.27%, IBU 28.8, SRM 18.39, Fermentables: (Finest Pale Ale Maris Otter, Best RED X, Caramel Malt - 80L, Barke Vienna, Roasted Barley, Acidulated) Hops: (First Gold, Enigma)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-09-06 00:42 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
