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Two Black Hearts of Fire

Method: All Grain
Style: Experimental Beer
Boil Time: 120 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6 gallons
Post Boil Size: 5 gallons
Pre Boil Gravity: 1.082 (recipe based estimate)
Post Boil Gravity: 1.099 (recipe based estimate)
Efficiency: 70% (brew house)
Source: R. Freebird
Calories: 331 calories (Per 12oz)
Carbs: 34 g (Per 12oz)

Created: Tuesday August 3rd 2021

Original Gravity:

1.099

Final Gravity:

1.025

ABV (standard):

9.6%

IBU (tinseth):

81.3

SRM (morey):

50.0

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
16 lb	Briess - Brewers Malt 2-Row16 lb Brewers Malt 2-Row	37	1.8	80%
2 lb	Briess - Blackprinz Malt2 lb Blackprinz Malt	25	500	10%
1 lb	Crisp Malting - Pale Chocolate1 lb Pale Chocolate	32.7	220	5%
1 lb	Weyermann - Carafa Special Type 1 1 lb Carafa Special Type 1	29.9	340	5%
20 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Centennial1 oz Centennial Hops	Pellet	10	Boil	60 min	28.46	20%
2 oz	Centennial2 oz Centennial Hops	Pellet	10	Boil	30 min	43.74	40%
1 oz	Cascade1 oz Cascade Hops	Pellet	7	Boil	5 min	3.97	20%
1 oz	Centennial1 oz Centennial Hops	Leaf/Whole	10	Boil	5 min	5.16	20%
5 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
3 oz	Centennial (Pellet)	72.2	60%
1 oz	Cascade (Pellet)	3.97	20%
1 oz	Centennial (Leaf/Whole)	5.16	20%
5 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
7.12 gal		Strike	150 °F	152 °F	60 min
Starting Mash Thickness: 1.5 qt/lb Starting Grain Temp: 168 °F

Other Ingredients

Amount	Name	Cost	Type	Use	Time
1 oz	Dried Habenero		Fining	Boil	5 min.

Yeast

Imperial Yeast - A01 House

Amount:	1 Each	Cost:
Attenuation (avg):	73%	Flocculation:	High
Optimum Temp:	62 - 70 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 156 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 0 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

302

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Brews

Public: Yup, Shared
Last Updated: 2021-08-20 12:43 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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