Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
28 g |
Saaz28 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
30 min |
8.7 |
40% |
|
14 g |
Saaz14 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
10 min |
2.05 |
20% |
|
28 g |
Hallertau Mittelfruh28 g Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Boil
|
60 min |
12.12 |
40% |
|
70 g
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
340 g |
corn sugar
|
|
Water Agt |
Primary |
0 min. |
Target Water Profile
Balanced Profile
"Oatmeal Belgian Pale" Belgian Pale Ale beer recipe by Ayham. All Grain, ABV 10%, IBU 22.87, SRM 5.6, Fermentables: (Pilsner, Vienna Malt, Pale 6-Row, Flaked Oats) Hops: (Saaz, Hallertau Mittelfruh) Other: (corn sugar)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-07-29 09:34 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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