Sprechen Sie Kölsch? Beer Recipe | All Grain Kölsch | Brewer's Friend
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Sprechen Sie Kölsch?

150 calories 13.8 g 12 oz
Beer Stats
Method: All Grain
Style: Kölsch
Boil Time: 60 min
Batch Size: 5.25 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Post Boil Size: 5.75 gallons
Pre Boil Gravity: 1.038 (recipe based estimate)
Post Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 72% (brew house)
Calories: 150 calories (Per 12oz)
Carbs: 13.8 g (Per 12oz)
Created: Wednesday July 7th 2021
1.046
1.009
4.9%
25.5
3.9
n/a
0.26
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7 lb German - Pilsner7 lb Pilsner 38 1.6 77.8%
1.50 lb Weyermann - Vienna Malt1.5 lb Vienna Malt 37 3.5 16.7%
0.50 lb Munich - Light 10L0.5 lb Munich - Light 10L 33 10 5.6%
9 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1.25 oz Tettnanger1.25 oz Tettnanger Hops Pellet 4.5 Boil 60 min 22.66 55.6%
1 oz Spalter Select (Germany)1 oz Spalter Select (Germany) Hops Pellet 3.5 Boil 5 min 2.81 44.4%
2.25 oz / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
0.50 tsp Wyeast - Beer Nutrient 0.02 / tsp
0.01
Other Boil 10 min.
1 each Carrageenan 0.25 / each
0.25
Fining Boil 5 min.
0.26
 
Yeast
Fermentis - Safale - German Ale Yeast K-97
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
High
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 80 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Sprechen Sie Kölsch?" Kölsch beer recipe by Herr Braumeister. All Grain, ABV 4.93%, IBU 25.48, SRM 3.92, Fermentables: (Pilsner, Vienna Malt, Munich - Light 10L) Hops: (Tettnanger, Spalter Select (Germany)) Other: (Beer Nutrient, Carrageenan)
Recipe Picture
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2021-07-07 01:40 UTC
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