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Ægir ipa

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 80 liters (fermentor volume)
Pre Boil Size: 87 liters
Post Boil Size: 80 liters
Pre Boil Gravity: 1.063 (recipe based estimate)
Post Boil Gravity: 1.068 (recipe based estimate)
Efficiency: 73% (brew house)
Calories: 211 calories (Per 330ml)
Carbs: 23.1 g (Per 330ml)

Created: Tuesday July 6th 2021

Original Gravity:

1.068

Final Gravity:

1.019

ABV (standard):

6.5%

IBU (tinseth):

44.1

SRM (morey):

9.2

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
20 kg	Pale Ale Malt20 kg Pale Ale Malt	38	3	83.3%
3 kg	Weyermann - Carahell3 kg Carahell	34	10	12.5%
1 kg	German - CaraMunich II1 kg CaraMunich II	34	46	4.2%
24 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
60 g	Centennial60 g Centennial Hops	Pellet	10	First Wort	120 min	18.67	10.1%
40 g	Galena40 g Galena Hops	Pellet	13	Boil	60 min	14.71	6.7%
19 g	Galena19 g Galena Hops	Pellet	13	Boil	45 min	6.41	3.2%
76 g	Centennial76 g Centennial Hops	Pellet	10	Boil	5 min	4.29	12.8%
140 g	Centennial140 g Centennial Hops	Pellet	10	Dry Hop	6 days		23.5%
120 g	Citra120 g Citra Hops	Pellet	11	Dry Hop	6 days		20.2%
140 g	Mosaic140 g Mosaic Hops	Pellet	12.5	Dry Hop	0 days		23.5%
595 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
276 g	Centennial (Pellet) 276 g Centennial (Pellet) Hops	22.96	46.4%
59 g	Galena (Pellet) 59 g Galena (Pellet) Hops	21.12	9.9%
120 g	Citra (Pellet) 120 g Citra (Pellet) Hops		20.2%
140 g	Mosaic (Pellet) 140 g Mosaic (Pellet) Hops		23.5%
595 g / $ 0.00

Yeast

White Labs - California Ale V Yeast WLP051

Amount:	1 Each	Cost:
Attenuation (avg):	72.5%	Flocculation:	Med-High
Optimum Temp:	19 - 21 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 465 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

222

Views

Brews

Public: Yup, Shared
Last Updated: 2021-07-06 20:07 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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