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HOPPY PALE ALE

Method: All Grain
Style: American Pale Ale
Boil Time: 90 min
Batch Size: 11 gallons (fermentor volume)
Pre Boil Size: 12.9 gallons
Post Boil Size: 11.15 gallons
Pre Boil Gravity: 1.040 (recipe based estimate)
Post Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 154 calories (Per 12oz)
Carbs: 14 g (Per 12oz)

Created: Sunday June 27th 2021

Original Gravity:

1.047

Final Gravity:

1.009

ABV (standard):

4.9%

IBU (tinseth):

22.8

SRM (morey):

4.2

Mash pH

n/a

Cost $

46.29

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
15 lb	Viking - Pilsner Malt15 lb Pilsner Malt	$ 1.00 / lb $ 15.00	37	1.9	75%
1 lb	German - Carapils1 lb Carapils	$ 1.60 / lb $ 1.60	35	1.3	5%
1 lb	German - CaraHell1 lb CaraHell	$ 1.60 / lb $ 1.60	34	11	5%
1 lb	Briess - Brewers Oat Flakes1 lb Brewers Oat Flakes	$ 1.99 / lb $ 1.99	32.2	2.5	5%
2 lb	American - White Wheat2 lb White Wheat	$ 1.30 / lb $ 2.60	40	2.8	10%
20 lbs / $ 22.79

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
2 oz	Centennial2 oz Centennial Hops	$ 3.00 / oz $ 6.00	Pellet	10	Boil	20 min	22.79	50%
2 oz	Centennial2 oz Centennial Hops	$ 3.00 / oz $ 6.00	Pellet	10	Whirlpool at 356 °F	0 min		50%
4 oz / $ 12.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
4 oz	Centennial (Pellet)	$ 3.00 / oz $ 12.00	22.79	100%
4 oz / $ 12.00

Yeast

Lallemand - LALBREW® VOSS KVEIK ALE YEAST

Amount:	2 Each	Cost:	$ 5.75 / each $ 11.50
Attenuation (avg):	80%	Flocculation:	High
Optimum Temp:	77 - 104 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 170 B cells required

$ 11.50 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.65 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

320

Views

Brews

Public: Yup, Shared
Last Updated: 2021-08-05 21:38 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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