Mo Mo Mosaic IPA Beer Recipe | Partial Mash American IPA | Brewer's Friend
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Mo Mo Mosaic IPA

138 calories 14 g 12 oz
Beer Stats
Method: Partial Mash
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Post Boil Size: 1.5 gallons
Pre Boil Gravity: 1.078 (recipe based estimate)
Post Boil Gravity: 1.155 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 138 calories (Per 12oz)
Carbs: 14 g (Per 12oz)
Created: Saturday June 19th 2021
1.042
1.010
4.3%
74.7
6.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1 lb Munich1 lb Munich 37 6 14.3%
6 lb Briess - LME Pale Ale6 lb LME Pale Ale 34.5 6 85.7%
7 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Cluster1 oz Cluster Hops Pellet 6.5 Boil 60 min 17.52 20%
2 oz Mosaic2 oz Mosaic Hops Pellet 12.5 Boil 20 min 40.81 40%
1 oz Zeus1 oz Zeus Hops Leaf/Whole 16 Boil 5 min 7.82 20%
1 oz Mosaic1 oz Mosaic Hops Leaf/Whole 12.5 Hop Stand 15 min 8.51 20%
5 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
5.5 gal -- 150 °F 20 min
 
Yeast
White Labs - Dry English Ale Yeast WLP007
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-High
Optimum Temp:
65 - 70 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 76 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Mo Mo Mosaic IPA" American IPA beer recipe by Stompinmad1. Partial Mash, ABV 4.29%, IBU 74.66, SRM 6.02, Fermentables: (Munich, LME Pale Ale) Hops: (Cluster, Mosaic, Zeus)
Recipe Picture
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2021-06-19 17:49 UTC
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