Method:All Grain Style:Blonde Ale Boil Time:60 min Batch Size:18 liters
(fermentor volume) Pre Boil Size:18 liters Pre Boil Gravity:1.058
(recipe based estimate)
Post Boil Gravity:1.058
(recipe based estimate)
Efficiency: 70%
(brew house) Source:Levi Smith Rating:
3.00 (1 Review)
Calories:193 calories
(Per 12L)
Carbs:21.8 g
(Per 12L)
Used the Herms method and followed that as best I could. Was a little messy
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Last Updated: 2021-08-05 12:24 UTC
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NEW Water Requirements:
Dolphin Ave Pale Ale 1.0
Equipment Profile Used
System Default
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Water Requirements:
Dolphin Ave Pale Ale 1.0
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Recipe Cost
$ (AUD)
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Gallons
Cost $
Cost %
Fermentables
$
Steeping Grains (Extract Only)
$
Hops
$
Yeast
$
Other
$
Cost Per Barrel
$0.00
Cost Per Pint
$0.00
Total Cost
$0.00
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It's a good beer. Though it needs some refinement. Slight aftertaste of yeast. Quite bitter beer. Will be reducing the number of hops added to the boil in 2.0
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