Brew Log History
Target 21°C
Ambient: {{ stats.ambient | number:0 }} °C
OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 0.5L
Carbs: {{ stats.carbs | number:1 }} g / 0.5L
Readings: {{ readingsCount | number }}
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Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
500 g |
United Kingdom - Dark Crystal 80L500 g Dark Crystal 80L |
|
33 |
80 |
7.1% |
|
6.50 kg |
US - Maris Otter6.5 kg US - Maris Otter |
|
38.2 |
4 |
92.9% |
|
7 kg / Ft 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
40 g |
Centennial40 g Centennial Hops |
|
Pellet |
9.5 |
Boil
|
60 min |
31.38 |
25% |
|
30 g |
Cascade30 g Cascade Hops |
|
Pellet |
6.8 |
Boil
|
30 min |
12.95 |
18.8% |
|
40 g |
Amarillo40 g Amarillo Hops |
|
Pellet |
8.9 |
Whirlpool
|
0 min |
5.93 |
25% |
|
25 g |
Cascade25 g Cascade Hops |
|
Pellet |
6.8 |
Dry Hop
|
7 days |
|
15.6% |
|
25 g |
Amarillo25 g Amarillo Hops |
|
Pellet |
8.9 |
Dry Hop
|
7 days |
|
15.6% |
|
160 g
/ Ft 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Mash step |
Temperature |
-- |
60 °C |
30 min |
|
|
Mash step |
Temperature |
-- |
65 °C |
20 min |
|
|
Mash step |
Temperature |
-- |
72 °C |
15 min |
|
|
Mash step |
Temperature |
-- |
78 °C |
10 min |
Starting Mash Thickness:
1.5 L/kg
|
Priming
|
Method: sucrose
Amount: -68.9 g
Temp: 20 °C
CO2 Level: 0 |
Target Water Profile
Balanced Profile
Notes
Brewdog 238 Sience IPA with really small modifications,
original recipe: https://brewdogrecipes.com/recipes/science-ipa
(original is for 20L, edited is for 30L infermenter,
original with wyeast american ale II, my yeast is safale us-05)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-06-05 14:40 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost Ft |
Cost % |
| Fermentables |
Ft |
|
Steeping Grains
(Extract Only) |
Ft |
|
| Hops |
Ft |
|
| Yeast |
Ft |
|
| Other |
Ft |
|
| Cost Per Barrel |
Ft 0.00 |
|
| Cost Per Pint |
Ft 0.00 |
|
| Total Cost |
Ft 0.00 |
|
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