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Pilz & Acid

Method: Extract
Style: No Profile Selected
Boil Time: 75 min
Batch Size: 105 gallons (fermentor volume)
Pre Boil Size: 100 gallons
Post Boil Size: 92 gallons
Pre Boil Gravity: 1.051 (recipe based estimate)
Post Boil Gravity: 1.056 (recipe based estimate)
Efficiency: 78% (steeping grains only)
Calories: 160 calories (Per 12oz)
Carbs: 15 g (Per 12oz)

Created: Thursday May 20th 2021

Original Gravity:

1.049

Final Gravity:

1.010

ABV (standard):

5.1%

IBU (tinseth):

13.9

SRM (morey):

3.0

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
165 lb	Weyermann - Pilsner165 lb Pilsner	36	1.5	90.7%
17 lb	Bestmalz - BEST Acidulated17 lb BEST Acidulated	35.9	2.81	9.3%
182 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
6 oz	Cascade6 oz Cascade Hops	Leaf/Whole	7	Boil	15 min	3.4	6.3%
6 oz	Cascade6 oz Cascade Hops	Leaf/Whole	7	Boil	5 min	1.36	6.3%
4 oz	Nugget4 oz Nugget Hops	Leaf/Whole	14	Boil	60 min	9.12	4.2%
2.50 lb	Huell Melon2.5 lb Huell Melon Hops	Leaf/Whole	7.2	Dry Hop	7 days		41.7%
2.50 lb	Amarillo2.5 lb Amarillo Hops	Leaf/Whole	8.6	Dry Hop	7 days		41.7%
96 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
12 oz	Cascade (Leaf/Whole)	4.76	12.6%
4 oz	Nugget (Leaf/Whole)	9.12	4.2%
2.50 lb	Huell Melon (Leaf/Whole)		41.7%
2.50 lb	Amarillo (Leaf/Whole)		41.7%
96 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
1.25 qt		Strike	164 °F	152 °F	60 min

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	300 Grams	Cost:
Attenuation (custom):	78%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	68 °F	Pitch Rate:	0.35 (M cells / ml / ° P) 1690 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0

Last Updated and Sharing

230

Views

Brews

Public: Yup, Shared
Last Updated: 2021-05-27 18:15 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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