Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

englishpaleale

143 calories 13 g 330 ml
Beer Stats
Method: All Grain
Style: English IPA
Boil Time: 60 min
Batch Size: 10 liters (fermentor volume)
Pre Boil Size: 12 liters
Post Boil Size: 5 liters
Pre Boil Gravity: 1.039 (recipe based estimate)
Efficiency: 68% (brew house)
Calories: 143 calories (Per 330ml)
Carbs: 13 g (Per 330ml)
Created Tuesday May 18th 2021
1.047
1.009
5.1%
26.8
8.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2 kg Crisp Malting - Finest Maris Otter2 kg Finest Maris Otter 38 3 90.5%
0.20 kg Weyermann - CaraRed0.2 kg CaraRed 35 19.3 9%
10 g Crisp Malting - Roasted Barley10 g Roasted Barley 31.28 520 0.5%
2.21 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
40 g Glacier40 g Glacier Hops Pellet 5.5 Boil 20 min 23.05 72.7%
15 g East Kent Goldings15 g East Kent Goldings Hops Pellet 5 Whirlpool 30 min 3.75 27.3%
55 g / 0.00
 
Yeast
Lallemand - LALBREW® BRY-97 WEST COAST ALE YEAST
Amount:
1 Each
Cost:
Attenuation (custom):
82%
Flocculation:
High
Optimum Temp:
15 - 22 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 41 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.44 Volumes
 
Target Water Profile
London (Porter, dark ales)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
100 5 35 60 50 265
Mash Chemistry and Brewing Water Calculator
"englishpaleale" English IPA beer recipe. All Grain, ABV 5.09%, IBU 26.8, SRM 8.47, Fermentables: (Finest Maris Otter, CaraRed, Roasted Barley) Hops: (Glacier, East Kent Goldings)
Last Updated and Sharing
 
70
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-05-18 09:16 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top
https://www.brewersfriend.com/