Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
Columbus10 g Columbus Hops |
|
Leaf/Whole |
15 |
Boil at 98 °C
|
60 min |
34.81 |
66.7% |
|
5 g |
Cascade5 g Cascade Hops |
|
Leaf/Whole |
7 |
Boil at 98 °C
|
5 min |
1.62 |
33.3% |
|
15 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
10 L |
Alfa, Beta, Mash out e sparge |
Infusion |
72 °C |
68 °C |
70 min |
Starting Mash Thickness:
2.5 L/kg
Starting Grain Temp:
18 °C |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
2 g |
Whirlfloc
|
|
Fining |
Boil |
10 min. |
Priming
|
Method: sucrose
Amount: 7
Temp: 25 °C
CO2 Level: 2.45 Volumes |
Target Water Profile
Balanced Profile
"APA - Artigo" American Pale Ale beer recipe by Shura. All Grain, ABV 5.99%, IBU 36.43, SRM 8.25, Fermentables: (Pale Ale, Caramalt) Hops: (Columbus, Cascade) Other: (Whirlfloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-05-11 00:00 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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