Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
60 g |
Chinook60 g Chinook Hops |
|
Pellet |
13 |
Boil at 100 °C
|
60 min |
12 |
14.3% |
|
60 g |
Citra60 g Citra Hops |
|
Pellet |
11 |
Aroma at 100 °C
|
10 min |
3.68 |
14.3% |
|
60 g |
Chinook60 g Chinook Hops |
|
Pellet |
13 |
Aroma at 100 °C
|
10 min |
4.35 |
14.3% |
|
60 g |
Citra60 g Citra Hops |
|
Pellet |
11 |
Hop Stand at 100 °C
|
10 min |
7.86 |
14.3% |
|
80 g |
Chinook80 g Chinook Hops |
|
Pellet |
13 |
Hop Stand at 100 °C
|
10 min |
12.38 |
19% |
|
100 g |
Mosaic100 g Mosaic Hops |
|
Pellet |
12.5 |
Dry Hop at 20 °C
|
3 days |
|
23.8% |
|
420 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
39 L |
|
Strike |
70 °C |
67 °C |
60 min |
|
15 L |
|
Sparge |
78 °C |
78 °C |
-- |
Starting Mash Thickness:
1.5 L/kg
Starting Grain Temp:
21 °C |
Priming
|
Method: co2
Amount: 1.85 bar
Temp: 20 °C
CO2 Level: 2.45 Volumes |
Target Water Profile
Balanced Profile
"TSB A New Hop" American IPA beer recipe by mcqrlak. All Grain, ABV 5.82%, IBU 40.27, SRM 5.68, Fermentables: (Pale Ale, Vienna Malt, CaraAmber) Hops: (Chinook, Citra, Mosaic)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-07-10 14:51 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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