Bonsai Moa Beer Recipe | Partial Mash International Pale Lager | Brewer's Friend
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Bonsai Moa

45 calories 4.2 g 100 ml
Beer Stats
Method: Partial Mash
Style: International Pale Lager
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 14 liters
Post Boil Size: 10 liters
Pre Boil Gravity: 1.042 (recipe based estimate)
Post Boil Gravity: 1.103 (recipe based estimate)
Efficiency: 60% (brew house)
Source: Neilyweely's beers
Hop Utilization: 85%
Calories: 45 calories (Per 100ml)
Carbs: 4.2 g (Per 100ml)
Created: Friday April 16th 2021
1.049
1.010
5.2%
24.6
3.7
n/a
n/a