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Easy Pissy

Method: BIAB
Style: Standard/Ordinary Bitter
Boil Time: 60 min
Batch Size: 18 liters (fermentor volume)
Pre Boil Size: 20 liters
Post Boil Size: 18 liters
Pre Boil Gravity: 1.038 (recipe based estimate)
Post Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 128 calories (Per 330ml)
Carbs: 12.3 g (Per 330ml)

Created: Tuesday April 13th 2021

Original Gravity:

1.042

Final Gravity:

1.009

ABV (standard):

4.3%

IBU (tinseth):

19.4

SRM (morey):

3.7

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
3 kg	Weyermann - Bohemian Pilsner Malt3 kg Bohemian Pilsner Malt	36.8	2.43	90.9%
150 g	Flaked Rye150 g Flaked Rye	36	2.8	4.5%
150 g	Flaked Wheat150 g Flaked Wheat	34	2	4.5%
3,300 g / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
11.70 g	Fuggles11.7 g Fuggles Hops	Pellet	4.5	Boil	60 min	8.28	21.6%
14 g	Willamette14 g Willamette Hops	Pellet	4.5	Boil	30 min	7.61	25.8%
13.50 g	Willamette13.5 g Willamette Hops	Pellet	4.5	Boil	10 min	3.46	24.9%
15 g	Nelson Sauvin15 g Nelson Sauvin Hops	Pellet	11.3	Boil at 82 °C	0 min		27.7%
54.20 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
11.70 g	Fuggles (Pellet) 11.7 g Fuggles (Pellet) Hops	8.28	21.6%
27.50 g	Willamette (Pellet) 27.5 g Willamette (Pellet) Hops	11.07	50.7%
15 g	Nelson Sauvin (Pellet) 15 g Nelson Sauvin (Pellet) Hops		27.7%
54.20 g / $ 0.00

Yeast

Escarpment Labs - Brett B

Amount:	1 Each	Cost:
Attenuation (avg):	77.5%	Flocculation:	Low
Optimum Temp:	27 - 27 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 66 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 0 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

222

Views

Brews

Public: Yup, Shared
Last Updated: 2021-04-24 10:09 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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