Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
2.36 kg |
German - Pilsner2.36 kg Pilsner |
|
38 |
1.6 |
84.6% |
|
0.14 kg |
Munich Malt0.14 kg Munich Malt |
|
36.8 |
7.87 |
5% |
|
0.29 kg |
Brown Sugar0.29 kg Brown Sugar |
|
45 |
15 |
10.4% |
|
2.79 kg / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
5 g |
Kent Goldings5 g Kent Goldings Hops |
|
Leaf/Whole |
4.6 |
Boil
|
60 min |
5.4 |
17.9% |
|
17 g |
Saaz17 g Saaz Hops |
|
Pellet |
2.4 |
Boil
|
60 min |
10.53 |
60.7% |
|
6 g |
Saaz6 g Saaz Hops |
|
Leaf/Whole |
2.4 |
Boil
|
20 min |
2.05 |
21.4% |
|
28 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Infusion |
-- |
68 °C |
90 min |
Target Water Profile
Balanced Profile
"Belgian Golden Ale" Belgian Blond Ale beer recipe by Mucklefuzzy. BIAB, ABV 6.47%, IBU 17.98, SRM 6.05, Fermentables: (Pilsner, Munich Malt, Brown Sugar) Hops: (Kent Goldings, Saaz)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-04-17 19:04 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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