View Recipe

Recipe Tools ▼
- Brew!
- Copy
- Label Generator
- Quick Water Requirements
- Add To
  Shopping List
Export ▼
- Embed
- Text
- HTML
- BeerXML
Print

alright alright alright

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 263 gallons (fermentor volume)
Pre Boil Size: 282 gallons
Post Boil Size: 270 gallons
Pre Boil Gravity: 1.052 (recipe based estimate)
Post Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 85% (brew house)
Calories: 177 calories (Per 12oz)
Carbs: 15.8 g (Per 12oz)

Created: Tuesday April 6th 2021

Original Gravity:

1.054

Final Gravity:

1.010

ABV (standard):

5.8%

IBU (tinseth):

78.7

SRM (morey):

3.7

Mash pH

n/a

Cost $

n/a

Want no ads? Go Premium and unlock all our brewing tools!

Fermentables

Amount	Fermentable	PPG	°L	Bill %
283 lb	Great Western - Domestic 2-Row283 lb Domestic 2-Row	37	2	61.5%
110 lb	Great Western - Superior Pilsen (1.6 °L)110 lb Superior Pilsen (1.6 °L)	35	1.6	23.9%
67 lb	Great Western - White Wheat67 lb White Wheat	37	3.5	14.6%
460 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
3 lb	Yakima Chief Hops - El Dorado3 lb El Dorado Hops	Pellet	15	Boil	45 min	46.92	33.3%
2 lb	Mosaic2 lb Mosaic Hops	Pellet	12.5	Boil	30 min	21.82	22.2%
4 lb	Citra4 lb Citra Hops	Pellet	11	Boil	5 min	9.96	44.4%
9 lbs / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
3 lb	Yakima Chief Hops - El Dorado (Pellet)	46.92	33.3%
2 lb	Mosaic (Pellet)	21.82	22.2%
4 lb	Citra (Pellet) 3.9999952429976 lb Citra (Pellet) Hops	9.96	44.4%
9 lbs / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 4646 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

274

Views

Brews

Public: Yup, Shared
Last Updated: 2021-06-02 00:24 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

You must be logged in to add comments.

If you do not yet have an account, you may register here.

Want no ads? Go Premium and unlock all our brewing tools!