Summer IPA Beer Recipe | Extract American IPA by Nic_Hende123 | Brewer's Friend
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Summer IPA

151 calories 10.2 g 12 oz
Beer Stats
Method: Extract
Style: American IPA
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Post Boil Size: 2 gallons
Pre Boil Gravity: 1.078 (recipe based estimate)
Post Boil Gravity: 1.117 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Hop Utilization: 96%
Calories: 151 calories (Per 12oz)
Carbs: 10.2 g (Per 12oz)
Created: Monday April 5th 2021
1.047
1.004
5.7%
65.5
6.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 lb Liquid Malt Extract - Light6 lb Liquid Malt Extract - Light 35 4 85.7%
6 lbs / 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
0.50 lb German - Carapils0.5 lb Carapils 35 1.3 7.1%
0.50 lb American - Caramel / Crystal 40L0.5 lb Caramel / Crystal 40L 34 40 7.1%
0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1.50 oz Citra1.5 oz Citra Hops Pellet 11 Boil 60 min 46.79 33.3%
1 oz Amarillo1 oz Amarillo Hops Pellet 8.6 Boil 30 min 18.74 22.2%
2 oz Citra2 oz Citra Hops Pellet 11 Boil 0 min 44.4%
4.50 oz / 0.00
 
Yeast
Omega Yeast Labs - Tropical IPA OYL-200
Amount:
1 Each
Cost:
Attenuation (avg):
92.5%
Flocculation:
Low
Optimum Temp:
75 - 85 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 77 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
"Summer IPA" American IPA beer recipe by Nic_Hende123. Extract, ABV 5.69%, IBU 65.53, SRM 6.7, Fermentables: (Liquid Malt Extract - Light) Steeping Grains: (Carapils, Caramel / Crystal 40L) Hops: (Citra, Amarillo)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-04-06 14:45 UTC
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