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"FRESH HOP& BARLEY IPA"

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 22 liters (fermentor volume)
Pre Boil Size: 11 liters
Post Boil Size: 5 liters
Pre Boil Gravity: 1.137 (recipe based estimate)
Post Boil Gravity: 1.302 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 211 calories (Per 330ml)
Carbs: 19.6 g (Per 330ml)

Created: Monday April 5th 2021

Original Gravity:

1.069

Final Gravity:

1.014

ABV (standard):

7.1%

IBU (tinseth):

44.0

SRM (morey):

7.6

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
5 kg	Belgian - Pale Ale5 kg Pale Ale	38	3.4	83.3%
0.40 kg	Munich0.4 kg Munich	37	6	6.7%
0.40 kg	Belgian - Cara 20L0.4 kg Cara 20L	34	22	6.7%
0.20 kg	Flaked Rice0.2 kg Flaked Rice	40	0.5	3.3%
6 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
200 g	Cascade200 g Cascade Hops	Pellet	7	Dry Hop	3 days		52.6%
30 g	Chinook30 g Chinook Hops	Pellet	13	Boil	10 min	7.44	7.9%
30 g	Centennial30 g Centennial Hops	Leaf/Whole	10	Boil	10 min	5.2	7.9%
60 g	Chinook60 g Chinook Hops	Pellet	13	Whirlpool	10 min	17.73	15.8%
60 g	Centennial60 g Centennial Hops	Leaf/Whole	10	Whirlpool	10 min	13.64	15.8%
380 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
200 g	Cascade (Pellet) 200 g Cascade (Pellet) Hops		52.6%
90 g	Chinook (Pellet) 90 g Chinook (Pellet) Hops	25.17	23.7%
90 g	Centennial (Leaf/Whole) 90 g Centennial (Leaf/Whole) Hops	18.84	23.7%
380 g / $ 0.00

Yeast

Fermentis - Safale - English Ale Yeast S-04

Amount:	1 Each	Cost:
Attenuation (custom):	79%	Flocculation:	High
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 130 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: co2

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

252

Views

Brews

Public: Yup, Shared
Last Updated: 2021-04-05 11:47 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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