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Utah Uncommon

Method: BIAB
Style: California Common
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6 gallons
Post Boil Size: 5.5 gallons
Pre Boil Gravity: 1.046 (recipe based estimate)
Post Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 166 calories (Per 12oz)
Carbs: 19 g (Per 12oz)

Created: Tuesday March 30th 2021

Original Gravity:

1.050

Final Gravity:

1.015

ABV (standard):

4.6%

IBU (tinseth):

32.7

SRM (morey):

12.8

Mash pH

5.8

Cost $

n/a

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Brew Log History

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Carbs: {{ stats.carbs | number:1 }} g / 12oz

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Device Filter
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Fermentables

Amount	Fermentable	PPG	°L	Bill %
8 lb	US - Pale 2-Row8 lb Pale 2-Row	37	1.8	74%
1.50 lb	Munich - Light 10L1.5 lb Munich - Light 10L	33	10	13.9%
13 oz	American - Caramel / Crystal 60L13 oz Caramel / Crystal 60L	34	60	7.5%
6 oz	Briess - Victory Malt6 oz Victory Malt	34.5	28	3.5%
2 oz	Proximity - Pale Chocolate2 oz Pale Chocolate	32	300	1.2%
173 oz / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.13 oz	Apollo (20 AA)0.125 oz Apollo (20 AA) Hops	Pellet	17.5	Boil	60 min	7.87	2.9%
0.13 oz	Bravo (15.5 AA)0.125 oz Bravo (15.5 AA) Hops	Pellet	13.3	Boil	60 min	5.98	2.9%
0.25 oz	Apollo (20 AA)0.25 oz Apollo (20 AA) Hops	Pellet	17.5	Boil	15 min	7.81	5.7%
0.25 oz	Bravo (15.5 AA)0.25 oz Bravo (15.5 AA) Hops	Pellet	13.3	Boil	15 min	5.94	5.7%
0.13 oz	Nugget (14 AA)0.125 oz Nugget (14 AA) Hops	Pellet	12.6	Boil	15 min	2.81	2.9%
0.13 oz	Nugget (14 AA)0.125 oz Nugget (14 AA) Hops	Pellet	12.6	Boil	5 min	1.13	2.9%
0.13 oz	Simcoe (12.7 AA)0.125 oz Simcoe (12.7 AA) Hops	Pellet	12.7	Boil	5 min	1.14	2.9%
0.50 oz	Apollo (20 AA)0.5 oz Apollo (20 AA) Hops	Pellet	17.5	Boil	0 min		11.4%
0.50 oz	Bravo (15.5 AA)0.5 oz Bravo (15.5 AA) Hops	Pellet	13.3	Boil	0 min		11.4%
0.13 oz	Nugget (14 AA)0.125 oz Nugget (14 AA) Hops	Pellet	12.6	Boil	0 min		2.9%
0.13 oz	Simcoe (12.7 AA)0.125 oz Simcoe (12.7 AA) Hops	Pellet	12.7	Boil	0 min		2.9%
1 oz	Apollo (20 AA)1 oz Apollo (20 AA) Hops	Pellet	17.5	Dry Hop	4 days		22.9%
1 oz	Simcoe1 oz Simcoe Hops	Pellet	12.7	Dry Hop	4 days		22.9%
4.37 oz / $ 0.00

Show Summary View

Hops Summary

Amount	Variety	IBU	Bill %
1.87 oz	Apollo (20 AA) (Pellet)	15.68	42.9%
0.87 oz	Bravo (15.5 AA) (Pellet)	11.92	20%
0.37 oz	Nugget (14 AA) (Pellet)	3.94	8.7%
0.25 oz	Simcoe (12.7 AA) (Pellet)	1.14	5.8%
1 oz	Simcoe (Pellet)		22.9%
4.37 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
5 gal		Steeping	--	152 °F	60 min
2.5 gal		Sparge	--	170 °F	--

Yeast

Wyeast - California Lager 2112

Amount:	1 Each	Cost:
Attenuation (avg):	69%	Flocculation:	High
Optimum Temp:	58 - 68 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 90 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: co2 CO₂ Level: 2.65 Volumes

Target Water Profile

Stump Springs North Ogden, Utah, USA

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

230

Views

Brews

Public: Yup, Shared
Last Updated: 2021-04-04 01:19 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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View Recipe

Utah Uncommon

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