| Amount | Fermentable | Cost | PPG | °L | Bill % |
|---|---|---|---|---|---|
| 1 kg | Belgian - Biscuit |
$ 55.00 / kg $ 55.00 |
35 | 23 | 10% |
| 7.50 kg | United Kingdom - Maris Otter Pale |
$ 70.50 / kg $ 528.75 |
38 | 3.75 | 75% |
| 1 kg | United Kingdom - Crystal 45L |
$ 74.00 / kg $ 74.00 |
34 | 45 | 10% |
| 0.50 kg | Briess - Chocolate |
$ 84.00 / kg $ 42.00 |
25 | 350 | 5% |
| 10 kg / $ 699.75 | |||||
| Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
|---|---|---|---|---|---|---|---|---|
| 2 oz | Fuggles |
$ 43.00 / oz $ 86.00 |
Leaf/Whole | 4.5 | Boil | 60 min | 14.26 | 50% |
| 1 oz | Fuggles |
$ 43.00 / oz $ 43.00 |
Leaf/Whole | 4.5 | Boil | 15 min | 3.54 | 25% |
| 1 oz | Northern Brewer |
$ 26.00 / oz $ 26.00 |
Leaf/Whole | 7.8 | Boil | 15 min | 6.13 | 25% |
| 4 oz / $ 155.00 | ||||||||
| CO2 Level: 1.65 Volumes |
| Cost $ | Cost % | |
|---|---|---|
| Fermentables | $ | |
| Steeping Grains (Extract Only) |
$ | |
| Hops | $ | |
| Yeast | $ | |
| Other | $ | |
| Cost Per Barrel | $ 0.00 | |
| Cost Per Pint | $ 0.00 | |
| Total Cost | $ 0.00 |
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