Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
26 g |
Hallertau Tradition (Germany)26 g Hallertau Tradition (Germany) Hops |
|
Leaf/Whole |
5 |
Boil
|
50 min |
13.9 |
12.9% |
|
13 g |
Mosaic13 g Mosaic Hops |
|
Leaf/Whole |
12.5 |
Boil
|
10 min |
6.62 |
6.5% |
|
13 g |
Simcoe13 g Simcoe Hops |
|
Leaf/Whole |
12.7 |
Boil
|
10 min |
6.73 |
6.5% |
|
13 g |
Mosaic13 g Mosaic Hops |
|
Leaf/Whole |
12.5 |
Boil
|
5 min |
3.64 |
6.5% |
|
13 g |
Simcoe13 g Simcoe Hops |
|
Leaf/Whole |
12.7 |
Boil
|
5 min |
3.7 |
6.5% |
|
13 g |
Mosaic13 g Mosaic Hops |
|
Leaf/Whole |
12.5 |
Aroma
|
0 min |
|
6.5% |
|
13 g |
Simcoe13 g Simcoe Hops |
|
Leaf/Whole |
12.7 |
Aroma
|
0 min |
|
6.5% |
|
66 g |
Mosaic66 g Mosaic Hops |
|
Leaf/Whole |
12.5 |
Dry Hop
|
0 days |
|
32.8% |
|
31 g |
Simcoe31 g Simcoe Hops |
|
Leaf/Whole |
12.7 |
Dry Hop
|
0 days |
|
15.4% |
|
201 g
/ £ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
15 L |
|
Infusion |
18 °C |
65 °C |
60 min |
|
14 L |
|
Batch Sparge |
-- |
-- |
-- |
Target Water Profile
Horsham, West Sussex, England
"Deviant v11 Equinox Mosaic Simcoe" American Pale Ale beer recipe by Brew UK Crafty Brews. BIAB, ABV 4.96%, IBU 34.59, SRM 4.57, Fermentables: (Pale Ale, Vienna, Caramel Pils) Hops: (Hallertau Tradition (Germany), Mosaic, Simcoe)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-03-29 12:16 UTC
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|
Cost £ |
Cost % |
| Fermentables |
£ |
|
Steeping Grains
(Extract Only) |
£ |
|
| Hops |
£ |
|
| Yeast |
£ |
|
| Other |
£ |
|
| Cost Per Barrel |
£ 0.00 |
|
| Cost Per Pint |
£ 0.00 |
|
| Total Cost |
£ 0.00 |
|
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