Brew Log History
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OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 750ml
Carbs: {{ stats.carbs | number:1 }} g / 750ml
Readings: {{ readingsCount | number }}
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
5 g |
Northern Brewer5 g Northern Brewer Hops |
|
Pellet |
6.1 |
First Wort
|
0 min |
6.89 |
100% |
|
5 g
/ 0.00 €
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
4 g |
Lactic acid
|
|
Water Agt |
Mash |
1 hr. |
Target Water Profile
Edesebos, Bennekom, Gelderland, Nederland
"Dampfbier" International Pale Lager beer recipe by Stefan Forch. All Grain, ABV 4.91%, IBU 6.89, SRM 6.68, Fermentables: ( Swaen Pilsner, Munich Type I, Caramunich Type 1) Hops: (Northern Brewer) Other: (Lactic acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-09-01 18:45 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost € |
Cost % |
| Fermentables |
€ |
|
Steeping Grains
(Extract Only) |
€ |
|
| Hops |
€ |
|
| Yeast |
€ |
|
| Other |
€ |
|
| Cost Per Barrel |
€ 0.00 |
|
| Cost Per Pint |
€ 0.00 |
|
| Total Cost |
€ 0.00 |
|
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