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Awesome Recipe

Method: All Grain
Style: Belgian Pale Ale
Boil Time: 60 min
Batch Size: 20 liters (ending kettle volume)
Pre Boil Size: 28.4 liters
Pre Boil Gravity: 1.066 (recipe based estimate)
Efficiency: 75% (ending kettle)
Calories: 289 calories (Per 330ml)
Carbs: 25.2 g (Per 330ml)

Created: Sunday March 21st 2021

Original Gravity:

1.094

Final Gravity:

1.017

ABV (standard):

10.1%

IBU (tinseth):

35.7

SRM (morey):

16.7

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
7 kg	United Kingdom - Golden Promise7 kg Golden Promise	37	3	87.5%
500 g	Dingemans - Cara 120 MD500 g Cara 120 MD	34	120	6.2%
500 g	Belgian Candi Sugar - Clear/Blond (0L)	38	0	6.2%
8,000 g / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
50 g	Saaz50 g Saaz Hops	Pellet	3.5	Boil at 100 °C	45 min	17.59	16.7%
25 g	Amarillo25 g Amarillo Hops	Pellet	8.6	Boil at 100 °C	30 min	18.09	8.3%
100 g	Tomahawk100 g Tomahawk Hops	Pellet	15	Dry Hop	5 days		33.3%
50 g	Saaz50 g Saaz Hops	Pellet	3.5	Dry Hop	5 days		16.7%
75 g	Amarillo75 g Amarillo Hops	Pellet	8.6	Dry Hop	5 days		25%
300 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
100 g	Saaz (Pellet) 100 g Saaz (Pellet) Hops	17.59	33.4%
100 g	Amarillo (Pellet) 100 g Amarillo (Pellet) Hops	18.09	33.3%
100 g	Tomahawk (Pellet) 100 g Tomahawk (Pellet) Hops		33.3%
300 g / $ 0.00

Other Ingredients

Amount	Name	Cost	Type	Use	Time
5 g	Coriander Seed		Spice	Boil	10 min.

Yeast

Danstar - Belle Saison Yeast

Amount:	77 Grams	Cost:
Attenuation (avg):	80%	Flocculation:	Low
Optimum Temp:	17 - 24 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 157 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.2 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

264

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Brews

Public: Yup, Shared
Last Updated: 2021-04-26 13:14 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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