Amarillo Pale Ale Beer Recipe | All Grain American Pale Ale by Anonymous | Brewer's Friend
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Amarillo Pale Ale

151 calories 14.6 g 12 oz
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 11 gallons (fermentor volume)
Pre Boil Size: 14 gallons
Post Boil Size: 12 gallons
Pre Boil Gravity: 1.040 (recipe based estimate)
Post Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 151 calories (Per 12oz)
Carbs: 14.6 g (Per 12oz)
Created: Friday March 19th 2021
1.046
1.010
4.7%
45.0
7.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
16 lb Briess - Brewers Malt 2-Row16 lb Brewers Malt 2-Row 37 1.8 80%
2 lb Flaked Wheat2 lb Flaked Wheat 34 2 10%
1 lb American - Caramel / Crystal 20L1 lb Caramel / Crystal 20L 35 20 5%
1 lb American - Caramel / Crystal 60L1 lb Caramel / Crystal 60L 34 60 5%
20 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1.50 oz Chinook1.5 oz Chinook Hops Pellet 13 Boil 60 min 36.94 42.9%
1 oz Amarillo1 oz Amarillo Hops Pellet 8.6 Boil 15 min 8.08 28.6%
1 oz Amarillo1 oz Amarillo Hops Pellet 8.6 Whirlpool 15 min 28.6%
3.50 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
3.1 gal 167 °F 152 °F 60 min
 
Yeast
White Labs - California Ale Yeast WLP001
Amount:
2 Each
Cost:
Attenuation (avg):
76.5%
Flocculation:
Medium
Optimum Temp:
68 - 73 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 167 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Amarillo Pale Ale" American Pale Ale beer recipe by Anonymous. All Grain, ABV 4.74%, IBU 45.02, SRM 7.37, Fermentables: (Brewers Malt 2-Row, Flaked Wheat, Caramel / Crystal 20L, Caramel / Crystal 60L) Hops: (Chinook, Amarillo)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-03-19 17:14 UTC
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