Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
28 g |
Kohatu (6.5 AA)28 g Kohatu (6.5 AA) Hops |
|
Pellet |
6.5 |
Boil at 100 °C
|
60 min |
26.27 |
20% |
14 g |
Falconer's Flight (10 AA)14 g Falconer's Flight (10 AA) Hops |
|
Pellet |
10 |
Boil at 100 °C
|
20 min |
12.24 |
10% |
14 g |
Falconer's Flight (10 AA)14 g Falconer's Flight (10 AA) Hops |
|
Pellet |
10 |
Boil at 95 °C
|
0 min |
|
10% |
28 g |
Motueka (7 AA)28 g Motueka (7 AA) Hops |
|
Pellet |
7 |
Boil at 95 °C
|
0 min |
|
20% |
28 g |
Sorachi Ace (11.1 AA)28 g Sorachi Ace (11.1 AA) Hops |
|
Pellet |
11.1 |
Dry Hop at 19 °C
|
7 days |
|
20% |
28 g |
Kohatu (6.5 AA)28 g Kohatu (6.5 AA) Hops |
|
Leaf/Whole |
6.5 |
Dry Hop at 19 °C
|
2 days |
|
20% |
140 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
28 g |
Kohatu (6.5 AA) (Pellet) 28 g Kohatu (6.5 AA) (Pellet) Hops |
|
26.27 |
20% |
28 g |
Falconer's Flight (10 AA) (Pellet) 28 g Falconer's Flight (10 AA) (Pellet) Hops |
|
12.24 |
20% |
28 g |
Motueka (7 AA) (Pellet) 28 g Motueka (7 AA) (Pellet) Hops |
|
|
20% |
28 g |
Sorachi Ace (11.1 AA) (Pellet) 28 g Sorachi Ace (11.1 AA) (Pellet) Hops |
|
|
20% |
28 g |
Kohatu (6.5 AA) (Leaf/Whole) 28 g Kohatu (6.5 AA) (Leaf/Whole) Hops |
|
|
20% |
140 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
25 L |
|
Temperature |
68 °C |
68 °C |
60 min |
|
|
Strike |
78 °C |
78 °C |
10 min |
2 L |
|
Sparge |
78 °C |
100 °C |
-- |
Starting Grain Temp:
17 °C |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
4 g |
Gypsum (Calcium Sulfate)
|
|
Water Agt |
Mash |
-- |
Priming
Method: sucrose
Amount: 116.9 g
Temp: 20 °C
CO2 Level: 2.4 Volumes |
Target Water Profile
Light colored and hoppy
"Spring greeting Session IPA" Session IPA beer recipe by Anonymous. All Grain, ABV 4.89%, IBU 38.5, SRM 3.44, Fermentables: (Pilsen Malt 2-Row, Flaked Oats, Acidulated, Wheat Malt, White, Flaked Rice, Maltodextrin) Hops: (Kohatu (6.5 AA), Falconer's Flight (10 AA), Motueka (7 AA), Sorachi Ace (11.1 AA)) Other: (Gypsum (Calcium Sulfate))
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-03-19 05:54 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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