Amarillo/Sasquatch/El Dorado IPA Beer Recipe | All Grain American IPA | Brewer's Friend
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Amarillo/Sasquatch/El Dorado IPA

192 calories 19.5 g 12 oz
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Post Boil Size: 6 gallons
Pre Boil Gravity: 1.050 (recipe based estimate)
Post Boil Gravity: 1.058 (recipe based estimate)
Efficiency: 70% (brew house)
Hop Utilization: 89%
Calories: 192 calories (Per 12oz)
Carbs: 19.5 g (Per 12oz)
Created: Thursday March 18th 2021
1.058
1.014
5.8%
71.5
7.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9.50 lb United Kingdom - Golden Promise9.5 lb Golden Promise 37 3 76%
2 lb Red X2 lb Red X 36 12 16%
1 lb Canadian - Pale 2-Row1 lb Pale 2-Row 36 1.75 8%
12.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Amarillo1 oz Amarillo Hops Pellet 7.1 Boil 60 min 21.81 8.5%
1 oz Amarillo1 oz Amarillo Hops Pellet 7.1 Boil 30 min 16.76 8.5%
2 oz Amarillo2 oz Amarillo Hops Pellet 7.1 Boil 10 min 15.81 17.1%
1.50 oz Amarillo1.5 oz Amarillo Hops Pellet 7.1 Whirlpool 0 min 7.25 12.8%
2.20 oz Sasquatch2.2 oz Sasquatch Hops Pellet 6.6 Whirlpool 0 min 9.89 18.8%
4 oz El Dorado4 oz El Dorado Hops Pellet 15.7 Dry Hop (High Krausen) 0 days 34.2%
11.70 oz / 0.00
 
Yeast
Imperial Yeast - A24 Dry Hop
Amount:
2 Each
Cost:
Attenuation (avg):
76%
Flocculation:
Medium
Optimum Temp:
64 - 74 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.75 (M cells / ml / ° P) 223 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Amarillo/Sasquatch/El Dorado IPA" American IPA beer recipe by Brewer #337696. All Grain, ABV 5.83%, IBU 71.52, SRM 7.17, Fermentables: (Golden Promise, Red X, Pale 2-Row) Hops: (Amarillo, Sasquatch, El Dorado)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-03-21 18:40 UTC
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