Luper
| Amount | Fermentable | Cost | PPG | °L | Bill % |
|---|---|---|---|---|---|
| 3,900 g | Bestmalz - BEST Pale ale |
$ 5.50 / g $ 21,450.00 |
38.1 | 2.81 | 94% |
| 200 g | Bestmalz - BEST Caramel Munich I |
$ 6.30 / g $ 1,260.00 |
34.5 | 35 | 4.8% |
| 50 g | Bestmalz - BEST Chocolate |
$ 7.70 / g $ 385.00 |
34.5 | 337.82 | 1.2% |
| 4,150 g / $ 23,095.00 | |||||
| Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
|---|---|---|---|---|---|---|---|---|
| 1.63 oz | Kent Goldings |
$ 5,625.00 / oz $ 9,168.75 |
Pellet | 5 | Boil | 90 min | 28.45 | 100% |
| 1.63 oz / $ 9,168.75 | ||||||||
| Amount | Name | Cost | Type | Use | Time |
|---|---|---|---|---|---|
| 1 oz | Irish Moss |
$ 320.00 / g $ 9,071.85 |
Fining | Mash | 0 min. |
| $ 9,071.85 | |||||
| Fermentis - Safale - English Ale Yeast S-04 | ||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
||||||||||||||||
| $ 13,000.00 |
| Method: co2 CO2 Level: 2.25 Volumes |
| Cost $ | Cost % | |
|---|---|---|
| Fermentables | $ | |
| Steeping Grains (Extract Only) |
$ | |
| Hops | $ | |
| Yeast | $ | |
| Other | $ | |
| Cost Per Barrel | $ 0.00 | |
| Cost Per Pint | $ 0.00 | |
| Total Cost | $ 0.00 |