Pontoon Funk Beer Recipe | All Grain Berliner Weisse | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Pontoon Funk

179 calories 18.9 g 12 oz
Beer Stats
Method: All Grain
Style: Berliner Weisse
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.04 gallons
Post Boil Size: 5.54 gallons
Pre Boil Gravity: 1.043 (recipe based estimate)
Post Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 179 calories (Per 12oz)
Carbs: 18.9 g (Per 12oz)
Created: Friday February 26th 2021
1.054
1.014
5.3%
0.0
21.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8 lb American - Pale 2-Row - Toasted8 lb Pale 2-Row - Toasted 33 30 69.6%
1 lb American - Caramel / Crystal 20L1 lb Caramel / Crystal 20L 35 20 8.7%
0.50 lb Briess - Dextrose0.5 lb Dextrose 45.5 1 4.3%
0.50 lb Rice Hulls0.5 lb Rice Hulls 0 0 4.3%
1.50 lb Briess - DME Golden Light1.5 lb DME Golden Light 44.6 4 13%
11.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Admiral1 oz Admiral Hops Leaf/Whole 14.5 Boil 0 min 100%
1 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
3.37 gal Strike 164 °F 155 °F 60 min
Starting Mash Thickness: 1.5 qt/lb
Starting Grain Temp: 60 °F
Priming
CO2 Level: 1.9 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Pontoon Funk" Berliner Weisse beer recipe by cclafave. All Grain, ABV 5.26%, IBU 0, SRM 21.37, Fermentables: (Pale 2-Row - Toasted, Caramel / Crystal 20L, Dextrose, Rice Hulls, DME Golden Light) Hops: (Admiral)
Brewer's Friend Logo
Last Updated and Sharing
 
203
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-02-26 21:16 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top