| Amount | Fermentable | Cost | PPG | °L | Bill % |
|---|---|---|---|---|---|
| 3 lb | Liquid Malt Extract - Extra Light | 37 | 2.5 | 60% | |
| 1 lb | Dry Malt Extract - Pilsen - (late boil kettle addition) | 42 | 2 | 20% | |
| 8 oz | Corn Sugar - Dextrose - (late boil kettle addition) | 42 | 0.5 | 10% | |
| 8 oz | Rice Syrup Solids - (late boil kettle addition) | 37 | 1 | 10% | |
| 5 lbs / $ 0.00 | |||||
| Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
|---|---|---|---|---|---|---|---|---|
| 1 oz | Willamette | Pellet | 4.3 | Boil at 212 °F | 60 min | 19.79 | 50% | |
| 1 oz | Willamette | Pellet | 4.3 | Boil at 212 °F | 0 min | 50% | ||
| 2 oz / $ 0.00 | ||||||||
| Fermentis - Safale - American Ale Yeast US-05 | ||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
||||||||||||||||
| $ 0.00 |
| CO2 Level: 2.65 Volumes |
| Cost $ | Cost % | |
|---|---|---|
| Fermentables | $ | |
| Steeping Grains (Extract Only) |
$ | |
| Hops | $ | |
| Yeast | $ | |
| Other | $ | |
| Cost Per Barrel | $ 0.00 | |
| Cost Per Pint | $ 0.00 | |
| Total Cost | $ 0.00 |
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