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Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 25 liters
Post Boil Size: 21 liters
Pre Boil Gravity: 1.033 (recipe based estimate)
Post Boil Gravity: 1.039 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 118 calories (Per 330ml)
Carbs: 10.4 g (Per 330ml)

Created: Sunday February 21st 2021

Original Gravity:

1.039

Final Gravity:

1.007

ABV (standard):

4.1%

IBU (tinseth):

56.0

SRM (morey):

3.4

Mash pH

5.6

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
3.40 kg	Crisp Malting - Extra Pale Maris Otter3.4 kg Extra Pale Maris Otter	37.5	2	85%
0.34 kg	Weyermann - Carapils0.34 kg Carapils	34.5	2.1	8%
0.32 kg	Rolled Oats0.32 kg Rolled Oats	33	2.2	7%
4.06 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
15 g	Charles Faram - Citra15 g Citra Hops	Pellet	12.5	Boil	60 min	26.52	9.1%
100 g	Mosaic100 g Mosaic Hops	Pellet	12.5	Hop Stand at 80 °C	30 min	19.65	60.6%
50 g	Charles Faram - Citra50 g Citra Hops	Pellet	12.5	Hop Stand at 80 °C	30 min	9.82	30.3%
165 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
65 g	Charles Faram - Citra (Pellet) 65 g Citra (Pellet) Hops	36.34	39.4%
100 g	Mosaic (Pellet) 100 g Mosaic (Pellet) Hops	19.65	60.6%
165 g / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 72 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.65 Volumes

Target Water Profile

Adisham

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

296

Views

Brews

Public: Yup, Shared
Last Updated: 2021-02-21 10:56 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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