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Amazona IPA - 500L

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 500 liters (fermentor volume)
Pre Boil Size: 550 liters
Post Boil Size: 500 liters
Pre Boil Gravity: 1.046 (recipe based estimate)
Post Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 152 calories (Per 330ml)
Carbs: 13.4 g (Per 330ml)

Created: Friday February 12th 2021

Original Gravity:

1.050

Final Gravity:

1.009

ABV (standard):

5.5%

IBU (tinseth):

32.5

EBC (ebcmorey):

11.5

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	EBC	Bill %
115 kg	Castle Malting - Château Pale Ale115 kg Château Pale Ale	38	7.58	93.9%
5 kg	Flaked Barley5 kg Flaked Barley	32	4.37	4.1%
0.50 kg	Flaked Oats0.5 kg Flaked Oats	33	4.37	0.4%
2 kg	Castle Malting - Château Biscuit2 kg Château Biscuit	35	43.87	1.6%
122.50 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
320 g	Summit320 g Summit Hops	Pellet	13.7	First Wort at 100 °C	60 min	25.48	8.4%
700 g	Tettnanger700 g Tettnanger Hops	Pellet	3.8	Boil at 98 °C	15 min	6.97	18.3%
1,600 g	Cascade1600 g Cascade Hops	Pellet	7	Dry Hop at 100 °C	7 days		41.9%
1,200 g	Tettnanger1200 g Tettnanger Hops	Pellet	3.8	Dry Hop	7 days		31.4%
3,820 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
320 g	Summit (Pellet) 320 g Summit (Pellet) Hops	25.48	8.4%
1,900 g	Tettnanger (Pellet) 1900 g Tettnanger (Pellet) Hops	6.97	49.7%
1,600 g	Cascade (Pellet) 1600 g Cascade (Pellet) Hops		41.9%
3,820 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
			66 °C	66 °C	--
Starting Mash Thickness: 1.5 L/kg

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (custom):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 2168 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

434

Views

Brews

Public: Yup, Shared
Last Updated: 2021-12-28 12:10 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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