Mike's American Pale Ale Beer Recipe | All Grain American Pale Ale | Brewer's Friend
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Mike's American Pale Ale

184 calories 16.9 g 12 oz
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 7.25 gallons
Post Boil Size: 6 gallons
Pre Boil Gravity: 1.046 (recipe based estimate)
Post Boil Gravity: 1.056 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 184 calories (Per 12oz)
Carbs: 16.9 g (Per 12oz)
Created: Tuesday February 2nd 2021
1.056
1.011
6.0%
40.5
4.6
n/a
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
12 lb Viking - Extra pale malt12 lb Extra pale malt 37.6 1.8 93.5%
5.30 oz Weyermann - Melanoidin5.3 oz Melanoidin 34.5 27 2.6%
8 oz Briess - Carapils Malt8 oz Carapils Malt 34.5 1.5 3.9%
205.30 oz / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Sorachi Ace20 g Sorachi Ace Hops Pellet 11.1 Boil at 200 °F 60 min 15.38 15.9%
8 g Citra8 g Citra Hops Pellet 11 Boil at 200 °F 15 min 3.03 6.3%
8 g Simcoe8 g Simcoe Hops Pellet 12.7 Boil at 200 °F 15 min 3.49 6.3%
6 g Sorachi Ace6 g Sorachi Ace Hops Pellet 11.1 Boil at 200 °F 15 min 2.29 4.8%
8 g Citra8 g Citra Hops Pellet 11 Boil at 200 °F 10 min 2.21 6.3%
8 g Simcoe8 g Simcoe Hops Pellet 12.7 Boil at 200 °F 10 min 2.55 6.3%
6 g Sorachi Ace6 g Sorachi Ace Hops Pellet 11.1 Boil at 200 °F 10 min 1.67 4.8%
8 g Citra8 g Citra Hops Pellet 11 Boil at 200 °F 5 min 1.22 6.3%
8 g Simcoe8 g Simcoe Hops Pellet 12.7 Boil at 200 °F 5 min 1.4 6.3%
6 g Sorachi Ace6 g Sorachi Ace Hops Pellet 11.1 Boil at 200 °F 5 min 0.92 4.8%
15 g Citra15 g Citra Hops Pellet 11 Hop Stand at 170 °F 30 min 2.25 11.9%
15 g Simcoe15 g Simcoe Hops Pellet 12.7 Hop Stand at 170 °F 30 min 2.6 11.9%
10 g Sorachi Ace10 g Sorachi Ace Hops Pellet 11.1 Hop Stand at 170 °F 30 min 1.52 7.9%
126 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
2 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 110 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       Amount: 10.74 psi       Temp: 37 °F       CO2 Level: 2.5 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
110 18 17 50 350 57
Mash Chemistry and Brewing Water Calculator
"Mike's American Pale Ale" American Pale Ale beer recipe by Sour Lover. All Grain, ABV 5.95%, IBU 40.53, SRM 4.63, Fermentables: (Extra pale malt, Melanoidin, Carapils Malt) Hops: (Sorachi Ace, Citra, Simcoe)
Recipe Picture
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-06-23 00:20 UTC
NEW Water Requirements:
Mike's American Pale Ale
Equipment Profile Used

System Default

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Water Requirements:
Mike's American Pale Ale
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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