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Kiwi Express IPA (Pressure Ferment)

235 calories 23 g 12 oz
Beer Stats
Method: Partial Mash
Style: American IPA
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Post Boil Size: 2.25 gallons
Pre Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 72% (brew house)
Source: Marz
Calories: 235 calories (Per 12oz)
Carbs: 23 g (Per 12oz)
Created Saturday January 30th 2021
1.071
1.016
7.17%
63.71
4.68
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